What is The Real Water Club?

If you are like me… you love to get involved in new ventures at the beginning as a FOUNDER so that you are in position to benefit for the initial growth of the company, right?

Fortunately, I have done exactly that in the past and now I am very excited to offer YOU an opportunity to be among the first 1000 members designated as FOUNDERS of The Real Water Club.

At this moment there are less than 500 members, and only 1000 Founders will be accepted, so you still have a chance to be a Founder if you act quickly.

When you join as a Founder, the company will generate traffic to your retail website using multiple media outlets (print, radio, web, etc). The Real Water ClubTM advertising campaign is designed to produce an exclusive lead source with which you can either communicate the business opportunity or keep them as
customers, generating sales volume that keeps you qualified.

To get all the details and get your Founder position, go here now…

http://www.MakeWaterBetter.com

For the minimal cost of a two month supply of Real Water Concentrate, you can own a Founding Position in a
potentially thriving business that doesn’t have the expense of a franchise or the low payouts of most direct
selling companies. Listen to a conference call to hear the exciting details. You will gain a clear understanding and have your questions answered before making the decision whether you want to be
a part of helping launch this incredible Real Water ConcentrateTM around the world. We are here to help
our Founders achieve the lifestyle they strive to achieve.

The Real Water ClubTM not only has one of the highest actual payouts, we make it easier to qualify. We allow the sales volume of your retail purchases from your website to be included in your volume needed to qualify. Unlike most that only allow you to include your personal sales volume only.
We would love to assist you in reaching your goals position, go here now…

http://www.MakeWaterBetter.com

I am learning that most of the water we drink every day may actually be damaging our health. And it’s not just plain water, how about juice, tea, coffee, soda? You see, everything we drink has water as its foundation. And, this also includes you! Your body is over 70% water. So doesn’t it make sense, that you drink water and use water based products that help improve your health instead of harm it? Of course it does.

Here’s the situation. Most water and water-based products we drink and use have two very common problems. First, the water has been damaged. Before it gets to you, it has traveled through pipes, filtration devices, and various systems. During these travels, it has been stripped of electrons (-). The result is
water that is positive (+) ionized. Second, the water is very acidic.

The Real Water Club Concentrate has a stabilized negative (-) Oxidation Reduction Potential (ORP) through a
proprietary process called the Electron Energized or E2 technology. Our concentrate does not have any
chemicals added to maintain a proper pH as many other products do to achieve alkalized water.

Real Water Concentrate adds a negative charge to your water making it more bio-available. A side benefit is the proper pH due to your water now having the correct amount of electrons.
Thus you can use E2 Stabilized Real Water Concentrate to change your water’s foundation and enjoy the
many benefits.

To get all the details and get your Founder position, go here now…

http://www.MakeWaterBetter.com

I hope you will join me on this venture so that we can create better health and more success for everyone,
including YOU.

To your prosperity and well being.

In sincere appreciation,

Tracy

Tracy Austin

1-888-617-0014

The Importance of Water
To The Human Body

© 2008 - Dr. James Chappell

“Water is the only substance on earth that is naturally present
in three different forms - as a liquid, a solid (ice) and as a gas
(water vapor).”

It has been said, water is so intelligent, it created humans to move
itself around. Water; what is it really and why is it so important?

Pure Water -
Pure water is merely two molecules of hydrogen gas and one molecule of
oxygen gas in liquid form. The ratio of negative to positive ions will
determine its acidity or alkalinity. The activity (formerly called
concentration) of positive charged hydrogen to the negative charged
hydroxide or oxygen bonded hydrogen will determine whether it has a
positive or negative ionic charge. This is extremely important which I
will discuss in a moment.

Water is a universal solvent. This means it has the ability to detoxify
the body at a cellular level. Depending on our activity and
environmental temperature, the average adult in the United States loses
one half (1/2) gallon of water/fluids per day through perspiration,
respiration, urination and defecation. If we don’t replace this amount
of water on a daily basis, we slowly dehydrate. The most obvious sign
of dehydration is dry, flaky, wrinkled skin. However, a misinterpreted
signal of thirst is hunger. Most of us eat when we should be replacing
fluids with bio-available water.

Simply, water is so vital; we can only live a few days without it.
Matter-of-fact, rapid dehydration causes heart and kidney failure and
death. Gradual dehydration leads to a litany of signs, signals and
symptoms often mistaken as disease. Proper hydration is so critical; it
is the first common denominator in The HONSTEC Syndrome. As you may
recall, The HONSTEC Syndrome is seven common denominators anyone of
which cause illness. The ‘H’ stands for hydration or lack of it.

Water Quotes -

During 37 years of research and education, I have come to realize the
importance of bio-available substances including water. In the 60’s, we
in the health movement said, you are what you eat. In the 70’s, we
added you are what you assimilate. Finally, in the 80’s, we said, you
are what you eat, assimilate and don’t eliminate. The key is
absorption; assimilation or availability. Drinking water has little
affect if it is not absorbed at the cellular level, and cellular
absorption or bio-availability is determined by its ionic charge.

Ions –
An ion is an atom or molecule which has lost or gained one or more
electrons, giving it a positive or negative electrical charge.
A negatively charged ion has more electrons, and is known as an anion.
Conversely, a positively charged ion has fewer electrons, and is known as a cation.

“Negative ions increase the flow of oxygen to the brain; resulting in
higher alertness, decreased drowsiness, and more mental energy,” says
Pierce J. Howard, PhD, author of The Owners Manual for the Brain:
Everyday Applications from Mind Brain Research and Director of Research
at the Center for Applied Cognitive Sciences in Charlotte, N.C.

“Negative ions are created in nature when air molecules separate from
sunlight, radiation, and moving air or water such as waterfalls and
pounding surf,” says ion researcher Michael Terman, PhD, of Columbia
University in New York.

Negative ions are odorless, tasteless molecules that are either
breathed into our respiratory system or consumed through our digestive
system. High concentrations of air-generated negative ions can be found
in nature in mountain forests, waterfalls and beaches. Digestible
negative ions are found in certain waters. According to research,
consumption from either source usually will cause people to feel
energized and invigorated, which helps relieve stress, alleviate
depression, and boost energy. High ion concentrations also apparently
inhibit bacterial growth and perhaps foster plant growth. The good
effects are attributed to high concentrations of negative ions rather than positive ones.

Negative ions are exceedingly beneficial for a person’s metabolism as a
means of enhancing human behavior. They act in a complex mechanism to
bring about hormone and biochemical reactions in the body and brain. It
is impossible
to get an overdose of negative ions, which act like pure water in
washing away poisons. Generally, the more negative ions you are exposed
to, the better and more uplifted you feel.

Positive ions or the lack of negative ions may cause Serotonin Hyper-function Syndrome or “Irritation Syndrome”
and involves sleeplessness, irritability, tension, migraine, nausea,
heart palpitations, hot flashes with sweating or chills, tremor and
dizziness. The elderly become depressed, apathetic and extremely
fatigued.

Side-effects from increasing serotonin levels in your body include;
anxiety, nervousness, tremors, sweating, dizziness, lightheadedness,
dry mouth, upset or irritated stomach, appetite loss, nausea, vomiting,
diarrhea, stomach gas, rash and itching. Less common side-effects
include changes in sex drive, impotence, abnormal dreams, difficulty
concentrating, acne, hair loss, dry skin, chest pains, allergy, runny
nose, bronchitis, abnormal heart rhythms, bleeding, blood pressure
changes, headaches, fainting when rising suddenly from a sitting
position, bone pain, bursitis, twitching, breast pain, fibrocystic
disease of the breast, cystitis, urinary pain, double vision, eye or
ear pain, conjunctivitis, anemia, swelling, low blood sugar, and low
thyroid activity.

Anything that will increase negative ions within a balanced limitation would therefore be a health benefit.

Understanding pH –
In solutions, including water, in which the activity of positive
charged hydrogen (H+) equals that of negative charged hydroxide (OH-),
the pH value will be 7.0 and are known as neutral. When the activity of hydrogen exceeds hydroxide, the pH value will be lower than 7.0 and is known as an acid.
Solutions in which hydroxide (OH-) activity exceeds hydrogen (H+) will have a pH value greater than 7.0 and are known as bases
or alkalines. Therefore, pH is dependent on ionic activity or the ratio
of positive charged hydrogen (+) to negative charged hydroxide (-).

All natural foods contain both acid and alkaline forming elements. In
some, acid forming elements dominate, in others alkaline forming
elements dominate. According to modern biochemistry, it is not the
organic matter of foods which leave acid or alkaline residues in the
body. The inorganic matter; sulphur, phosphorus, potassium, sodium,
magnesium and calcium determines the acidity or alkalinity of the body
fluids. Food comparatively rich in acid forming elements are acid
forming foods, those comparatively rich in alkaline forming elements
are alkaline forming foods.

An acidic condition inhibits nerve action, alkalinity stimulates nerve
action. One who has a balanced condition can think and act (decide)
well. A balanced food plan is a great help in maintaining the pH
balance of the blood; however it does not reveal results in a day or
two. It takes a longer time to show the effect. Cold showers make the
blood alkaline, while hot showers make the blood acid. If the blood
develops a more acidic condition, then our body inevitably deposits
these excess acidic substances in some area of the body so the blood
will be able to maintain an alkaline condition.

Acid-Alkaline Forming Foods -
Foods may be classified in relation to the metabolic process as acid or
alkaline. Alkali’s are soluble salts and acids are corrosive agents
which have trouble combining with other things. A balanced diet
contains 35% acid forming foods and 65% alkaline.

Highly Alkaline

Beans String, Banana-Speckled, Dandelion greens, Dates, Figs, Prune, Raisins, Chard.

High Alkaline

Almonds, Avocado, Banana-Yellow, Bean Fresh, Beet, Blackberries, Carrot, Chives, Cranberries, Endive, Grapes Sour, Kale, Peach dried, Persimmon, Pomegranate, Plum, Raspberries, Spinach.

Alkaline

Agar, Alfalfa, Apple & Fresh Apple Cider, Apricot fresh, Artichokes globe, Bamboo shoots, Bean snap, Beans sprouted, Berries most, Blueberries, Broccoli, Brussels Sprouts, Cabbage, Cantaloupe, Cauliflower, Celery, Cherries, Chestnuts, Chicory, Coconut Milk, Collards, Corn fresh and sweet, Cucumbers, Daikon, Eggplant, Escarole, Garlic, Ginger root, Gooseberry, Grapefruit, Guava, Horseradish fresh and raw, Kelp, Kohlrabi, Leek, Lemon and Peel, Lettuce, Lime, Loganberry, Mango, Melons, Milk raw, Acidophilus Yogurt, Whey.

Neutral Oils

Cold Pressed, Expeller Pressed, Almond, Avocado, Coconut, Canola, Cottonseed, Linseed, Olive, Safflower, Sesame, Soy, Sunflower, Walnut.

Acid

Asparagus, Beans dried, Cashews, Coconut dried, Cranberry Juice and concentrate, Egg yolk, Filbert, Fruit Jellies (Jams Canned, Sulphured, Sugared, Dried), Grapes Sweet, Pasteurized Milk Products, Dry Peas, Pecans, Plums Damson, Tofu fries, Water-chestnuts.

Highly Acid

Alcohol, Artichoke root, Barley, Bread, Buckwheat, Caffeine, Coffee, Corn, dry and products, Custards, Drugs, Flour all, Ginger preserved, Honey, Lentil dry, Mate, Millet, Oatmeal, Peanuts, Rice all, Rye Grain, Soy Bread, Soy noodles, Sorghum, grain, Spaghetti and other Pasta, Sugar Cane, raw beet, Tobacco, Walnut (English), Wheat grain.

From an extreme acid such as hydrochloric acid (-1.0 pH) to lemon juice
(2.4 pH), cola (2.5 pH), orange or apple juice (3.5 pH), tomato juice
(4.0 pH), beer (4.5 pH) to coffee and tea (5.0 pH), to pure water (7.0
pH), vegetable juice (average 8.0 to 9.0 pH) to sodium bicarbonate
(12.0 to 14.0 pH), all liquids, solids and gases have a pH value. The
key is knowing what they are and creating a balance in your life of
alkaline or 7.0 and above dominate foods and liquids.

Again, anything that will increase alkalinity within a balanced limitation would therefore be a health benefit.

Testing Real Water Concentrate -
Recently, I had the opportunity to test the pH and the Oxygen Reduction
Potential (ORP) or ionic value of a product called Real Water
Concentrate for the Real Water Club. Unlike other products using
potentially harmful substances to alkalize liquids, Real Water
Concentrate uses a proprietary process call E2 Technology™. The only
ingredients in Real Water Concentrate are purified water with trace
amounts of magnesium and potassium. The E2 Technology™ process
energizes the minerals with an abundance of negative ions attaching
itself to the water. To my knowledge, there is no technology, company
or product that can reproduce this process of ionic energy imprinting.

As a scientist, I have no interest in the outcome of any evaluation. I
am merely reporting my observations and results. For five consecutive
days, I placed twenty drops of Real Water Concentrate in 8 ounces of
distilled water with a pH of 5.0. I tested this water using a Pinpoint
pH monitor every 15 minutes for four hours. The average pH was 9.43. At
the same time, I also tested this water using a Pinpoint ORP monitor.
The pure distilled water had an ORP reading of +200. After infusing the
Real Water Concentrate, the reading averaged a (MINUS) -127. In
essence, Real Water Concentrate produces a strong alkaline anti-oxidant
when mixed in solutions such as water.

Certification/Endorsement -
In lieu of all the evidence available indicating the health benefits of
consuming alkaline substances and anti-oxidants, I believe this
additive has extreme health benefits. I therefore certify and gladly
endorse this product as producing the results so described and tested.
As long as the company continues to produce the same quality product, I
will recommend it as a valuable water additive to create alkalinity and
increase ones oxygen reduction potential or anti-oxidant level. I
suggest you try this product and see what it does for you.

Sincerely,

Dr. James Chappell

[Dr. James Chappell is a board certified chiropractic physician,
traditional naturopath, clinical nutritionist and medical herbalist.
Since 1971, he has been an avid health researcher and educator
specializing in incorporating natural healing protocols for chronic,
severe and so-called “terminal” illnesses. As a clinician, he has
consulted over 10,000 patients and spent over ten years as one of the
"lot" doctors for Paramount, Universal, MGM and Burbank studios in
Hollywood, California seeing actors, producers and directors. He is a
best-selling author, A Promise Kept: One Son’s Quest for the Cause and Cure of Dis-ease, lecturer, TV and radio personality, nutraceutical and botanical formulator and corporate medical consultant.]

NOTE: No medical claims are being made for Real Water Concentrate.
Since this article has been sent to the FDA, I assume they have
evaluated it. However, they have not approved it as it falls outside of
their jurisdiction. Real Water Concentrate is not intended to diagnose,
treat, cure or prevent disease.

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